قهوة مزيج الشارع الثالث

I was a little worried a 50/50 split might make one origin overpower the other, but the Cerrado and Chirimoyo actually play off each other perfectly — bright yet grounding. This is my new go-to for slow weekend mornings.

The Cerrado Mineiro and Colombian beans complement each other perfectly—the Brazilian half brings a smooth, nutty base while the Colombian adds a bright, fruity kick. Brewed a pour-over this morning and it had none of the bitterness I sometimes get with single-origin coffees.

Finally got around to brewing this blend pour-over style, and the smooth finish from the Colombian side really shines through without any bitterness. The Brazilian half gives it a nice, mellow body that holds up even as it cools.